Best In Warangal
Best In Warangal — your local guide to food, culture and the city we call home.
From Paradise Family Biryani Point to the Sri Geetha Bhavan tiffin counter, here is where Hanamkonda actually eats, not just where the apps say it does.
Hanamkonda eats earlier and harder than the rest of the tri-city, and the queues outside its older counters tell you more than any five-star rating ever will. This is the commercial heart of Warangal, and the food scene around Hunter Road, Subedari and the Chowrastha stretch has been feeding students, traders and families for decades.
Start with biryani, because in Hanamkonda you have to. Paradise Family Biryani Point pulls a steady lunch crowd for its Hyderabadi-style dum, and the locally run Shalimar and Green Bawarchi kitchens have their own loyalists who will argue the point with you. The Warangal style runs a touch spicier and drier than the Hyderabad version, with a heavier hand on the fried onion.
If you want the vegetarian side of town, Sri Geetha Bhavan is the name people say first. It is an AC Udupi-style spot that does the South Indian breakfast run properly, and the tiffin counters near the bus stand fill up fast on weekend mornings. For something heavier in the evening, Mayuri Family Restaurant and Hotel Sasya cover the multi-cuisine family-dinner slot.
Anyone who knows Hanamkonda will tell you the listings only get you halfway. The rest is timing. Reach a biryani counter before 1 pm on a Sunday or you are eating someone else's second choice. Most of these kitchens run on word of mouth, the menu rarely changes, and the cooks have made the same dishes for years. That consistency is the whole point.
Carry cash. Several of the older counters still skip UPI at peak hours, and the bajji carts only deal in coins. If you are new to the city, ask for the day special. It is usually the freshest thing on the stove.
Have a spot we missed in Hanamkonda? Send it in. This is a local desk, and our readers know these lanes better than anyone.
